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Sabtu, 29 Juni 2013

Marsala Glazed Mushrooms & Onions


Looking for a really tasty and unique way to serve cooked mushrooms and onions?  Look no further than this recipe!  The basic recipe calls for just mushrooms, but I added some sweet Vadalia onion slices to up the flavor ante.  This combo makes an EXCELLENT side dish or for topping steaks, chicken, pork or for adding to a vegetarian meal.  It's supper quick (especially if you buy presliced mushrooms) and simple.  Give it a try, I think you're gonna love it, too!




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